Frozen yoghurt bark (Thermomix® Cutter, using modes)

Frozen yoghurt bark (Thermomix® Cutter, using modes)

5.0 5 évaluations

Prép. 10min

Total 6h 10min

6 portions

Ingrédients

strawberries hulled
100 g
Greek-style natural yoghurt
250 g
vanilla sugar (see Tips)
5 g
caster sugar
120 g

Niveau

facile

Infos nut. par 1 portion

Sodium 17.1 mg

Protides 3.8 g

Calories 499.1 kJ / 119.3 kcal

Lipides 0.1 g

Fibre 0.3 g

Graisses saturées 0 g

Glucides 26.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter (using modes) 28 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book (using modes) 20 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Fresh fruit tart (Thermomix® Cutter, using modes)

Fresh fruit tart (Thermomix® Cutter, using modes)

5h 55min

Halloween punch

Halloween punch

15min

Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)

Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)

1h 30min

CA Digital Flipbook #1

CA Digital Flipbook #1

2h

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

4h 25min

Chicken Buddha bowl (Thermomix® Cutter, using modes)

Chicken Buddha bowl (Thermomix® Cutter, using modes)

1h

Greens and ham egg white omelette (Diabetes)

Greens and ham egg white omelette (Diabetes)

25min

Braised Potatoes With Mince Meat

Braised Potatoes With Mince Meat

30min

Toasted muesli

Toasted muesli

1h 40min

Sous vide salmon with greens (Diabetes, TM6)

Sous vide salmon with greens (Diabetes, TM6)

1h 35min

Blueberry and lemon curd muffins

Blueberry and lemon curd muffins

50min

Mango sago pudding

Mango sago pudding

35min