Cabbage rolls

Cabbage rolls

4.8 60 évaluation

Prép. 35min

Total 1h 50min

10 pieces

Ingrédients

Cabbage rolls

savoy cabbage leaves large
10
long grain rice
200 g
water
1000 g
brown onion cut into halves
120 g
garlic cloves
2
carrot cut into pieces (1-2 cm)
100 g
fresh flat-leaf parsley leaves only
6 sprigs
butter
30 g
chicken breast fillet cut into pieces (3-4 cm)
250 g
pork mince
200 g
sea salt
2 tsp
ground black pepper
½ tsp

Tomato sauce

brown onion cut into halves
100 g
garlic cloves
2
butter
30 g
canned tomatoes
800 g
Vegetable stock paste (see Tip)
2 tbsp
sea salt to taste
½ tsp
ground black pepper to taste
¼ tsp
cornflour
2 tsp
raw sugar
½ tsp

Niveau

moyen

Infos nut. par 1 piece

Sodium 712.2 mg

Protides 16.3 g

Calories 1246.3 kJ / 297.9 kcal

Lipides 10.4 g

Fibre 8.8 g

Graisses saturées 4.9 g

Glucides 38.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Polish cuisine: Dinner and sides 8 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Cranberry and Camembert stuffed chicken

Cranberry and Camembert stuffed chicken

45min

Baked cherry crumble cheesecake

Baked cherry crumble cheesecake

1h 25min

Hunters' stew

Hunters' stew

1h

Stuffed tomatoes

Stuffed tomatoes

50min

Wasabi devilled eggs

Wasabi devilled eggs

25min

Gluten free spinach and lemon pasta

Gluten free spinach and lemon pasta

1h 20min

Asparagus and pea omelette

Asparagus and pea omelette

20min

Vienna sausages with split pea soup

Vienna sausages with split pea soup

1h 10min

Avgolemono (chicken soup with egg and lemon)

Avgolemono (chicken soup with egg and lemon)

1h 15min

Pork and gravy with red wine cabbage

Pork and gravy with red wine cabbage

1h 10min

Cha gio (spring rolls)

Cha gio (spring rolls)

55min

Beef spezzatino

Beef spezzatino

1h 45min