Appareils et accessoires
Austrian Baked Rice Casserole with Apples
Prép. 30min
Total 1h 45min
10 portion
Ingrédients
-
rice, white, short-grain250 gram
-
whole cow milk800 gram
-
butter, unsalted (from cows' milk) diced, plus extra for greasing100 gram
-
salt1 pinch
-
vanilla extract, natural1 teaspoon
-
rum (optionnel) to taste2 - 3 tablespoon
-
raisin, all varieties (optionnel) to taste2 - 3 tablespoon
-
apple, tart peeled, cored, quartered600 gram
-
freshly squeezed lemon juice20 gram
-
caster sugar plus extra for sprinkling80 gram
-
egg, European medium (53-63 g) (from chicken)5
-
freshly squeezed lemon juice (see tip)1 teaspoon
-
cinnamon, ground (optionnel)½ teaspoon
-
almond, flaked100 gram
Niveau
facile
Infos nut. par 1 portion
Sodium
98.1 mg
Protides
10.3 g
Calories
1600.2 kJ /
382.5 kcal
Lipides
19.2 g
Fibre
2.7 g
Graisses saturées
7.5 g
Glucides
43.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Pan Pizza
1h 30min
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1h 35min
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Stuffed jacket potatoes (two ways)
1h 10min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45min
Pickled Red Onions
1h 50min
Steamed Frittata Egg Cups
45min
Chickpea Ratatouille
1h
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45min
Sliced Fish Tofu Soup
2h 10min
Mee Goreng Mamak
20min