Skip to main content Recherche
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
4.9 15 évaluations
Prép. 5min
Total 10min
4 portions
Créer un compte gratuitement

Ingrédients

Spiralized vegetables
  • Lebanese cucumber trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    1
  • daikon peeled, 4-5 cm diameter, to fit through feeder tube (see Tip)
    ½
  • carrot peeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    1
  • zucchini peeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    1
Sesame miso dressing
  • sesame seeds
    60 g
  • caster sugar
    40 g
  • miso paste
    50 g
  • soy sauce
    40 g
  • sesame oil
    40 g
  • grapeseed oil
    35 g
  • rice wine vinegar
    50 g
  • smoked salmon
    150 g
  • cherry tomatoes cut into half
    120 g
  • fresh chives finely chopped
    10 sprigs
  • dried chilli flakes Korean (optional)
    ¼ tsp
  • nori sheets Korean and toasted, torn into pieces
    3

Niveau

facile

Infos nut. par 1 portion

Sodium 1297.7 mg
Protides 13.7 g
Calories 1702.4 kJ / 406.9 kcal
Lipides 28.9 g
Fibre 5 g
Graisses saturées 3.8 g
Glucides 26.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chef favourites (part 2) 8 Recettes
Australie et Nouvelle-Zélande
Spiralize your life (using modes) 19 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Green smoothie

4.5(16)

10 Min

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

4.2(5)

15 Min

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

5.0(12)

1 Std.

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

4.6(10)

1 Std.

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

4.8(80)

30 Min

Quick grated pickle (Thermomix® Cutter, using modes)

4.9(8)

5 Min

Chicken Buddha bowl (Thermomix® Cutter, using modes)

4.8(86)

1 Std.

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

4.7(23)

20 Min

Thai cucumber salad (Thermomix® Cutter)

4.6(27)

15 Min

Salmon velouté reinventé

4.6(8)

50 Min

Creamy coconut chicken curry (open cooking)

4.7(207)

30 Min

Crispy rice chicken salad with satay sauce

4.4(86)

1 Std.