Radish cakes

Radish cakes

4.3 7 évaluations

Prép. 30min

Total 1h 5min

6 portions

Ingrédients

water
120 g
plain flour
200 g
salt
¾ tsp
spring onion/shallot trimmed and cut into thin slices (separate white and green parts)
1
dried shrimp (see Tip)
10 g
pork fillet cut into thin strips (5 mm)
180 g
daikon peeled and cut into cubes (5 mm)
200 g
white sugar
1 tsp
ground white pepper
¼ tsp
soy sauce to serve

Infos nut. par 1 portion

Calories 239 kcal / 1006 kJ

Protides 12.1 g

Lipides 9.2 g

Glucides 26.7 g

Fibre 1.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Made in Taiwan 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Hakka Yam Abacus

Hakka Yam Abacus

20min

Pizza Margherita

Pizza Margherita

2h 10min

Traditional Black Sugar Huat Kuih (Steamed Cupcakes)

Traditional Black Sugar Huat Kuih (Steamed Cupcakes)

1h 40min

Black Glutinous Rice Huat Kuih (Steamed Cupcakes)

Black Glutinous Rice Huat Kuih (Steamed Cupcakes)

1h 25min

XO sauce

XO sauce

1h 50min

Mantou buns

Mantou buns

1h 30min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

2h

Hot and sour soup

Hot and sour soup

55min

Dou sha (red bean paste)

Dou sha (red bean paste)

49h 10min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40min

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

30min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1h 5min