Appareils et accessoires
Lime and coconut mini bundts
Prép. 5min
Total 40min
6 portions
Ingrédients
Bundt cakes
-
unsalted butter softened, plus extra melted, to grease130 g
-
white sugar80 g
-
lime juice and zest, no white pith1
-
eggs3
-
self-raising flour170 g
-
desiccated coconut30 g
-
natural yoghurt180 g
Lime and rum syrup
-
white sugar100 g
-
water100 g
-
lime juiced and 6 strips of peel, no white pith1
-
Malibu® rum (optional)40 g
Niveau
facile
Infos nut. par 1 portion
Sodium
391.5 mg
Protides
7.7 g
Calories
2041.6 kJ /
488 kcal
Lipides
24.4 g
Fibre
2.5 g
Graisses saturées
15.4 g
Glucides
59.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Parmesan gelato
4h 30min
Pickled red onions (Thermomix® Cutter)
1h 50min
Oven baked vegetable chips (Thermomix® Cutter, using modes)
1h 45min
Quick sliced pickle - demo (Thermomix® Cutter)
5min
Apple and spice shrub
48h 35min
Roasted banana affogato
29h
Goats cheese and caramelised onion mille feuille
1h 50min
Pickled vegetables
745h
Everyday gourmet butter
35min
Date and tamarind chutney
8h 50min
Celery leaf gremolata
5min
Pear shrub
48h 35min