Apple, leek and sage sauce

Apple, leek and sage sauce

4.4 18 évaluations

Prép. 5min

Total 15min

480 g

Ingrédients

leek white part only, cut into pieces (approx. 200 g)
1
fresh sage leaves
3 - 4
butter
20 g
brown sugar
1 tbsp
green apples unpeeled, cut into quarters and cores removed (approx. 250 g)
2
Chicken stock paste (see Tips)
1 tsp
apple cider vinegar
1 tbsp

Niveau

facile

Infos nut. par 40 gram

Sodium 73.6 mg

Protides 0.3 g

Calories 137 kJ / 33 kcal

Lipides 1 g

Fibre 1 g

Graisses saturées 0.9 g

Glucides 4 g

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Également présenté dans

Festive Flavour 105 Recettes
Australie et Nouvelle-Zélande

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